Hot lemon and ginger is a delicious, gluten-free and dairy-free hot drink made with ginger, spearmint and other spices for an aromatic twist.
Special diets: Vegetarian | gluten-free | eggs-free | nuts-free | soy-free | lactose-free |
️Allergens: not vegan |
⏱ 41 mins – easy
🍽 4 servings – 57 kcal per serving
|
Serving
60g |
Fat
1g |
Sat. fat
0g |
Sodium
7mg |
|
Carbs
14g |
Fibers
2g |
Sugars
9g |
Proteins
1g |
INGREDIENTS
- 5 inches ginger
- 1 lemon
- ¼ cup spearmint
- 2 tbsp honey
TOOLS
- 1 knife
- 1 zester
- 1 squeezer
- 1 saucepan
- 1 strainer
- 1 spoon
- 1 lid
STEPS
Peel and chop ginger.
Zest the lemon.
Squeeze the zested lemon.
Chop spearmint.
Combine ginger, lemon zest, and spearmint in a saucepan with a spoon. Add in 6 cups of water and heat the mixture for 2 minutes. Cover the saucepan with a lid and cook for 2 minutes. Remove the lid and cook for 30 more minutes to get a ginger mixture.
Strain the ginger mixture with a strainer.
Combine the ginger liquid, lemon juice, and honey in a saucepan with a spoon. Cook for 2 minutes to get hot lemon and ginger.
It’s ready to be served !
