A vegan, gluten-free, eggs-free, nuts-free and soy-free side dish of sautéed vegetables made with shallots and tangy cabbage – a …
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Butter chickpeas
Butter chickpeas is a tasty, egg-free, gluten-free and nut-free side dish made with onions, cream, baby potatoes and spices.
Special …
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Zucchini and mushroom
This delicious vegan, gluten-free, eggs-, nuts-, soy- and lactose-free European side dish of zucchini, portabella mushrooms and onions will make …
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Fried potatoes
Fried potatoes are a delicious, gluten-free, egg-free, nut-free and soy-free European side dish or snack made with potatoes, onions and …
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Spiced rice
This delicious, gluten-free, eggs-free, nuts-free and soy-free spiced rice is perfect as a dinner or lunch dish or side – …
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Garlic and tomato stuffed zucchini
A tantalisingly delicious Asian-Indian side dish, this gluten-free, eggs-, nuts- and soy-free garlic and tomato stuffed zucchini is baked with …
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Sauteed fava beans
Sautéed fava beans are a delicious gluten-free, egg-free, nut-free and soy-free side dish. It’s an easy way to add vegetables …
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Roasted garlic and pearl onions
Roasted garlic and pearl onions are a vegan, gluten-free, eggs-free, nuts-free, soy-free and lactose free side dish made with olive …
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Veggie spaghetti sauce
This vegan, nuts-free, soy-free and lactose-free Italian spaghetti lunch is a delicious mix of onions, portabella mushrooms and tomato sauce …
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