Freshly fried white mushrooms are a delicious vegan, gluten-free, eggs-free, nuts-free, soy-free and lactose free accompaniment to dinner or European …
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Pepperoni omelet
A vegan pepperoni omelet is a tasty, nuts-free European breakfast or brunch made with eggs, potatoes, onions and melted cheese.…
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Zucchini and mushroom
This delicious vegan, gluten-free, eggs-, nuts-, soy- and lactose-free European side dish of zucchini, portabella mushrooms and onions will make …
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Fried potatoes
Fried potatoes are a delicious, gluten-free, egg-free, nut-free and soy-free European side dish or snack made with potatoes, onions and …
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Veggie spaghetti sauce
This vegan, nuts-free, soy-free and lactose-free Italian spaghetti lunch is a delicious mix of onions, portabella mushrooms and tomato sauce …
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Veggie slaw
Veggie slaw is a vegan, gluten free and allergy-friendly side dish from Europe. It is made of crisp cabbage and …
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Spicy red pepper and tomato soup
This vegan, gluten-free, eggs-free, soy-free and lactose-free European side dish of spicy red pepper and tomato soup made with fresh …
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Burnt onion dip
Burnt Onion Dip is a creamy, European-style spread perfect for summer – gluten, nut and soy free with delicious onion …
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Pasta with creamy green sauce
This delicious Italian lunch combines pasta and vegetables with a creamy green sauce – made from broccoli florets, frozen peas, …
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