Farinata is a delicious, vegan European Italian side dish made of chickpea flour. It’s also gluten-free, eggs-free, nuts-free, soy-free and …
See the recipeCategory: Italian
Pumpkin risotto with mushroom and sausage – beyond burger
This comforting, Italian pumpkin risotto with mushroom, sausage and meatless burger patties is a gluten-free, eggs-free and nut-free lunch option …
See the recipeZucchini bread
Zucchini Bread is a delicious, nuts-free and lactose-free European Italian snack made from granulated sugar, eggs, all purpose flour, zucchinis, …
See the recipeVeggie pasta salad
This delicious Italian pasta salad is the perfect lunch option – made with zucchini, eggs, and soy-free European pasta and …
See the recipeBasil pesto
Basil pesto is a delicious European-Italian sauce and dressing made of gluten-free, egg-free, soy-free ingredients like pine nuts, parmesan cheese …
See the recipeSpaghetti squash and beyond cauliflower meatballs
Delicious and healthy, this vegan, lactose-free, gluten-free and nut-free Italian lunch of Beyond Beef meatballs with lentils in a tomato …
See the recipeVegetable pizza
Vegetable pizza is a delicious, Italian-style dinner that’s free of eggs, gluten, nuts and soy. Enjoy the creamy combination of …
See the recipeBeyond sausage and spinach frittata
This delicious European-style brunch dish is packed with flavour and nutrition, made from Beyond Sausage links, vegan eggs, onions and …
See the recipeOrecchiette with butternut squash and beyond burger meatballs
This vegan, nut-free, egg-free and lactose-free Italian dinner is a healthy recipe made of butternut squash, orecchiette and meatless burgers …
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