Carrot latkes are a healthy, nuts-free snack or side dish made with eggs, matzo and sunflower oil. Top it off …
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Sesame coated edamame
Delicious and nutritionally-rich sesame coated edamame is a perfect snack for those who are vegan, gluten-free, eggs-free, lactose-free and looking …
See the recipeCherry stuffed croissant
This delicious vegan, lactose-free, eggs-free and nuts-free French breakfast treat is made of crescent rolls filled with cherry pie filling …
See the recipePeanut butter cup cookies
Delicious gluten-free peanut butter cup cookies made from mini peanut butter cups and creamy cookie dough – a delightful snack!…
See the recipeCheesy corn and grits
Cheesy corn and grits is a delicious gluten-free, nut-free American side dish made with cheddar cheese, eggs, whole milk and …
See the recipeCountry bread loaf
Country bread loaf is a vegan, eggs-free, nuts-free, soy-free and lactose-free European bread & dough baking made with both bread …
See the recipeLemon flavored yellow lentils
Lemon flavored yellow lentils is a nutritious, eggs-free and nuts-free lunch made of lentils cooked in vegetable broth for a …
See the recipeCurried squash with lentil and coconut soup
This nut-free Indian dinner soup is a delicious blend of butternut squash, carrots, red lentils, vegetable broth and coconut milk. …
See the recipeBroccoli and cauliflower in mustard sauce
A tasty and healthy European side dish, this soy-, gluten-, egg- and nut-free stir fry of broccoli and cauliflower in …
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